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Dandelions, with their little yellow flowers and fluffy seed puffs, typically is a nuisance to gardeners as soon as they pop up the place they aren’t wanted. Above flooring their seeds expertise the wind currents to propagate the species. And beneath flooring the weed sends down a taproot as a lot as 10 inches prolonged that could be troublesome to remove in its entirety. Gardeners typically technique dandelion elimination in two strategies: pulling the plant or spraying it with herbicide.
When to Take away Dandelions
Dandelions are broadleaf, herbaceous perennials that die once more inside the winter, though the plant’s roots keep on underground. Throughout the early fall, nutritional vitamins are transferred from the leaves to the roots, making this the best time to utilize herbicide. Chemical substances utilized all through this time will doubtless be absorbed by the leaves and handed on to the roots along with the nutritional vitamins.
It’s possible you’ll harvest and eat dandelion greens inside the spring. The leaves will likely be boiled or used raw in a salad. This superfood is rich in vitamin A, vitamin Okay, and iron. Moreover, the flower will be utilized in wine or boiled and stir-fried. And the roots will likely be dried and steeped for a tea. For the best type, harvest dandelion greens and dig up their roots sooner than the plant goes to seed.
Warning
When pulling dandelions to eat, steer clear of harvesting near roads the place freeway salt or totally different toxins might be present. Likewise, don’t harvest from a backyard the place herbicides and totally different chemical substances have been used. On a regular basis fully wash the dandelions sooner than consuming.
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